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Vinsand is serving World Pork Expo visitors

Dakota City entrepreneur and tenderloin ‘star’ feeding 500 a day

June 6, 2013
By LARRY KERSHNER, kersh@farm-news.com , Messenger News

DES MOINES - For Gary "Vinnie" Vinsand, getting to Des Moines this week to cook for World Pork Expo visitors is a change of pace from his regular duties as owner of Vinnie's BBQ in Dakota City.

 
 

 

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